Small Bites & Cocktails

Crispy fries tossed in truffle oil and topped with grated Parmesan cheese.

Fresh tuna mixed with avocado, sesame oil, and a hint of sriracha, served with wonton chips.

Cherry tomatoes, fresh mozzarella, and basil drizzled with balsamic glaze on skewers.

Refreshing blend of fresh mint, lime, mango puree, and rum, topped with soda water.

Classic margarita with a kick, featuring jalapeño-infused tequila and fresh lime juice.

A delightful mix of muddled berries, fresh basil, gin, and lemon juice, served over ice.

Decadent chocolate cake with a molten center, served warm with vanilla ice cream.

Tangy lemon custard in a buttery crust, topped with a dollop of whipped cream.

Creamy cheesecake squares with a graham cracker crust, drizzled with fruit sauce.